[Bella's Whole Wheat Belgian Waffles]
Source: $SIMPLE_SOURCE$
Ingredients
- 2 cups whole wheat flour
- ¼ cup sugar
- 3 tablespoons baking powder
- ¾ teaspoon salt
- 2 cups milk
- 3 eggs
- ⅓ cup vegetable oil
- 1 teaspoon vanilla extract
Directions
1. Combine flour, sugar, baking powder and salt in a bowl |
2. Add milk, eggs and oil to the dry ingredients and mix until combined. |
3. Use approximately 1/3 cup of batter per waffle. |
4. Bake on waffle iron as per manufacturers instructions |
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Notes
My original posting of this recipe did not include salt. I didn't really miss having salt in this recipe, but I thought the first reviewer of this recipe probably had a point about blandness, so I amended the recipe to include 3/4 teaspoon of salt. Other comments have prompted me to add vanilla to the recipe, with wonderful results.
Categories
Breakfast[ Back to top ]
